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Table 5 Statistical differences between the taste thresholds of smokers (n = 28) and non-smokers (n = 34), as they were estimated with non-parametrical tests (Kruskal-Walis and Mann-Whitney U tests, p < 0.05).

From: Evaluation of young smokers and non-smokers with Electrogustometry and Contact Endoscopy

  Threshold A Threshold B Threshold C Threshold D Threshold E Threshold F
0,5 sec ( p ) 0,003 0,002 0,001 0,001 0,003 0,003
1 sec ( p ) 0,002 0,003 0,001 0,001 0,002 0,001
1,5 sec ( p ) <0,001 <0,001 <0,001 <0,001 <0,001 0,003
2 ( p ) 0,002 0.001 <0,001 <0,001 0,001 0,003